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LoopEat is targeting zero-waste for take-outs and delivered meals

Founded in August 2019 in Montpellier, LoopEat is committed to the fight against wasting resources. The company launched a crowdfunding campaign with Les Coursiers Montpelliérains to develop meal d...

Urban farming: Montpellier Métropole is committed!

On October 15, 2019, Montpellier Méditerranée Métropole signed the French Professional Urban Farming Association charter. The goal is to support producers by reinforcing their ties with residents.

Boosting agroecology and sustainable food with digital, direct-to-table, and zero waste

Digital technology gives an unprecedented boost to agroecology and sustainable food, supported also by new players combining direct-to-table circuits and zero waste initiatives. Explained by the #D...

Towards sustainable urban food policy

The UNESCO Chair in World Food Systems with Montpellier SupAgro and Cirad launch “Surfood”, a research program for sustainable urban food systems, in partnership with Montpellier Méditerranée Métro...

2019: an important year for agroecology and sustainable food!

Ecocean reinforces marine biodiversity

The Montpellier company Ecocean protects fish during their most vulnerable growth phase so that they can grow and rebuild marine biodiversity. Ecocean’s latest innovation: a tool for observing spec...

Eating well with BoCal, a collaborative platform for all!

With support from Montpellier Méditerranée Métropole, Grand Pic Saint-Loup, and Pays de l’Or, the BoCal web platform promotes “good and local” foods with local players in agroecology and eating wel...

“Boutique des Sciences”, a collaborative space for ecological projects

The Boutique des Sciences in Montpellier creates synergy among researchers, students, and association activists. An innovative tool created in 2017 to help collaborative projects emerge across all ...

#FoodTech #AgTech: global agronomic research